Baked BBQ Turkey Meatballs

Makes: 15 servings

• 2lbs ground turkey
• 2 tablespoons olive oil
• 1 tablespoons granulated garlic
• 1/2 teaspoon cayenne pepper
• 3/4 cup BBQ sauce
sea salt and pepper


Preheat an oven to 425 degrees.

Mixed ground turkey, olive oil, garlic, cayenne pepper, salt, black pepper, and 1/4 bbq sauce. Roll out 15 3-4oz meatballs and arrange on a prepared baking sheet (spray with non-stick cooking spray). Bake until meatballs have browned and are no longer pink on the inside, about 30 minutes. Top with BBQ sauce and bake for an additional 10-15 minutes.

Enjoy with veggies, salad, or make a delicious meatball sandwich.


Nutritional Facts:

157  |  Fat: 7g  |  Fiber: 0g  |  Carbs: 7g   |  Protein: 14g   |  Sugar: 6g


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